Archives for July 25, 2018

Fish Chowder, Italian Fish Fillets, Fish in Foil Packets, Crispy Fish Fillets

Fish Chowder 1 ¼ lbs. haddock 1 cup potatoes, diced ½ medium onion, diced 5 slices bacon 2 cups water 2 ½ cups light cream Salt & pepper to taste chives, optional Cook bacon until crisp. Drain on paper towels and break into small pieces. Cut the haddock into ¼ inch cubes. Put potatoes and […]