Archives for September 10, 2018

Manicotti, Spaghetti Carbonara, Spaghetti Bolognese

Manicotti 2 cups ricotta cheese 2 cups shredded mozzarella cheese ¾ cup grated Parmesan cheese 1 8 oz box manicotti shells 1 ½ Tbsp. dried parsley 3 ½ cups spaghetti sauce Salt & pepper to taste Cook manicotti shells according to directions on the package. Drain pasta and rinse with cold water. Preheat oven to […]