Archives for November 9, 2018

Giblet Stuffing, Oyster Stuffing, Sausage Stuffing

Giblet Stuffing ½ cup butter or margarine Giblet package from one turkey 1 cup diced celery ½ cup chopped onion 8 cups dry bread cubes 1 teas. poultry seasoning 1 cup chicken broth Salt and pepper to taste Chop the giblets. Heat the butter or margarine in a medium skillet over medium heat. Cook the […]