Archives for March 9, 2019

Mexican Zucchini, Roasted Cauliflower with Lime and Cilantro, Balsamic Roasted Brussels Sprouts

Mexican Zucchini 1 lb. zucchini, diced 1 large tomato, seeded, cored and diced 1 green onion, sliced thin 1 teas. minced jalapeno 1 clove garlic, minced 1 Tbsp. olive oil 1 Tbsp. fresh cilantro, minced Ā½ cup crumbled feta or queso blanco cheese salt and pepper to taste lime juice to taste Place a large […]