Archives for May 6, 2019

Zucchini Lasagna, Chicken Parmesan Lasagna

Zucchini Lasagna 1 lb. 93% lean ground beef 3 medium zucchini 1 egg 4 cups shredded part-skim mozzarella cheese 1 28 oz. can crushed tomatoes ½ large onion, chopped 1 ½ cups part-skim ricotta ¼ cup Parmigiano Reggiano 1 teas. olive oil 2 cloves garlic, minced 2 Tbsp. chopped fresh basil black pepper and salt […]