Chicken Corn Soup, Split Pea Soup, Pepper Pot Soup

Chicken Corn Soup 2 lb. boneless skinless chicken breasts or thighs, cubed 2 14 ¾ oz cans creamed corn 1 teas. salt 2 Tbsp. chopped parsley 2 cups uncooked egg noodles 1 cup shredded carrots 1 medium onion, chopped 3 chicken bouillon cubes ¼ teas. pepper 12 cups water 2 hard-boiled eggs chopped In a […]