Wilted Spinach Salad
Spinach and Pecans
Hot Spinach Dip
Vegetable Sauté with Garlic

Wilted Spinach Salad  2 bunches fresh spinach, rinsed and dried  1 lb. bacon  4 hard-boiled eggs  4 green onions, sliced thin  ¼ cup sugar  ¼ cup white vinegar  ¼ cup red wine vinegar  2 eggs  Peel and chop the hard-boiled eggs.  Place a large deep skillet over medium-high heat and add the bacon to the skillet.  […]

Deli Meat Pie
Taco Pie
Ham and Cheese Pie

Deli Meat Pie  2 9-inch unbaked pie crusts  1 lb. ricotta cheese  4 oz. mozzarella cheese, grated  1/8 cup Parmesan cheese, grated  ½ lb. cooked ham, chopped  ¼ lb. Genoa salami, chopped  1/8 lb. prosciutto, chopped  3 eggs  Preheat oven to 325 degrees F.  Line a 9-inch pie pan with one of the unbaked pie […]

Roasted Broccoli with Balsamic and Parmesan
Roasted Cauliflower with Sriracha
Cauliflower and Cheese Gratin

Roasted Broccoli with Balsamic and Parmesan  8 cups fresh broccoli florets  1/3 cup grated Parmesan cheese  3 Tbsp. olive oil  2 Tbsp. balsamic vinegar  ¼ teas. sea salt  Place a rimmed baking sheet on the center shelf of oven and preheat oven to 425 degrees F.  Leave pan in oven until the pan is heated.  In […]

Ground Beef Vegetable Soup
Bratwurst Soup

Ground Beef Vegetable Soup  2 lb. extra lean ground beef  1 medium onion, chopped  4 carrots, diced  4 potatoes, peeled and cut into 1-inch pieces  4 celery ribs, chopped  1 15 oz. can peas, undrained  1 15.25 oz. can whole kernel corn, rinsed and drained  1 15 oz. can green beans, rinsed and drained  1 15 […]

Reuben Sandwich
Mediterranean Vegetable Sandwich
Egg Salad, Avocado and Salmon Sandwich
Turkey Melt

Reuben Sandwich  8 sliced deli corned beef  8 sliced Swiss cheese  1 cup sauerkraut, drained  8 slices rye bread  ½ cup thousand island dressing  2 Tbsp. butter or margarine  Place a large skillet over medium heat and preheat.  Butter one side of each slice of bread lightly.  Spread the non-buttered sides of 4 slices of bread with […]

Triple Chocolate Cake
Chocolate Cake with Chocolate Icing
German Chocolate Cake

Triple Chocolate Cake  1 18.25 oz. box devil’s food cake mix  1 5.9 oz. box instant chocolate pudding mix  2 cups semi-sweet chocolate chips  1 cup sour cream  1 cup vegetable oil  4 eggs, beaten  ½ cup warm water  Preheat oven to 350 degrees.  Spray a 12-cup bundt pan with cooking spray.  Combine the cake mix […]

Asparagus, Tomatoes, Cheese
Coconut Carrots
Italian Baked Zucchini
Avocado, Onion, Chili and Tomato over Pasta

Asparagus, Tomatoes, Cheese    1 bunch fresh asparagus, trimmed  10 grape tomatoes, halved  ½ cup grated Parmesan cheese  ¼ cup olive oil  2/3 cup water  Place a 10-inch skillet over medium heat and combine the water and asparagus in the skillet. Cover the skillet and steam the asparagus for about 10 minutes or until the […]

Portobello Mushroom Panini
Eggplant Panini
Chicken Panini with Provolone

Portobello Mushroom Panini  2 large portobello mushrooms, sliced  ½ cup red pepper, sliced  ½ cup onion, sliced  1 clove garlic, minced  ½ teas. Italian seasoning  1 teas. olive oil  2 slices Swiss cheese  4 slices tomato  4 slices Italian bread  Preheat indoor grill or panini press to medium.  In a small bowl mix together the mushrooms, red pepper, onion, garlic, Italian […]

Mushrooms Stuffed with Philly Cheesesteak
Mushrooms Stuffed with Sausage and Broccoli Rabe
Easy Tossed Mushrooms

Mushrooms Stuffed with Philly Cheesesteak  4 medium portobello mushrooms (without cracks)  3 oz. shredded mild cheddar cheese  6 oz. sirloin steak sliced thin  2 oz. light cream cheese, softened  ¾ cup diced onion  ¾ cup diced green pepper  ¼ cup light sour cream  2 Tbsp. light mayonnaise  salt and pepper to taste  Preheat oven to […]

Macaroni, Cheese and Broccoli Soup
Kale Soup

Macaroni, Cheese and Broccoli Soup  4 oz. dry elbow pasta  2 cups broccoli florets, chopped into small pieces  1 ½ cups 2% sharp cheddar cheese, grated  2 tbsp. Parmesan cheese  1 ½ cups onion, chopped  1 large carrot, chopped  1 stalk celery, chopped  2 ½ cups low sodium fat-free chicken broth  1 cup fat-free milk  […]